From independent kitchens to the largest foodservice operations, R.L. Schreiber delivers the flavor, consistency, value and personalized service that culinary professionals depend on.Memorable Flavor. Legendary Service.
Who we serve
- Restaurants and multi-unit chains
- Hotels, resorts, casinos and hospitality
- Country clubs and private clubs
- Catering and event venues
- K-12 schools, colleges and universities
- Healthcare and senior living
- Corporate and institutional dining
- Prepared meal and commissary kitchens
- Food trucks, food halls and ghost kitchens
- Food manufacturers and processors
More than ingredients. Solutions built around your operation.
From ready-to-use seasonings, spices and culinary bases to customized blends developed for your unique applications, we help foodservice professionals deliver consistent flavor, simplify preparation and create memorable dining experiences. An independent restaurant, a 200-location chain, a university dining program and a commissary kitchen all have very different needs, and R.L. Schreiber adapts its products and service to each one.
Why chefs choose R.L. Schreiber
- Flavor and soup bases made from scratch with real chicken, beef, veal and seafood proteins
- Spices and seasonings with superlative levels of volatile oils, most OU kosher
- SQF-certified facility with a full-time onsite USDA inspector
- No minimums, broken cases, same-day orders and personal delivery
- Custom blends of spices, seasonings and soup bases
Product brochure
Ordering is through your local Independent Purveyor or by phone at 1-800-624-8777.